How Enzymes Work: From Structure to Function (Bog, Hardback, Engelsk) af Haruo (Kitasato University Suzuki

How Enzymes Work: From Structure to Function

(Bog, Hardback, Engelsk)

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Beskrivelse

The first edition of this book covered the basic treatment of the enzyme reaction using the overall reaction kinetics and stopped-flow method, the general properties of protein and cofactors, the control of enzyme reaction, and the preparation of enzyme protein. These cofactors expand the function of enzymes and open a new research field.

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Alle detaljer

Forlag Pan Stanford Publishing Pte Ltd
Forfatter Haruo (Kitasato University Suzuki
Type Bog
Format Hardback
Sprog Engelsk
Udgave 2 ed
Udgivelsesdato 10-09-2019
Første udgivelsesår 2019
Illustrationer 15 Tables, black and white; 19 Illustrations, color; 137 Illustrations, black and white
Originalsprog Singapore
Sideantal 284
Indbinding Hardback
Forlag Pan Stanford Publishing Pte Ltd
Sideoplysninger 284 pages, 15 Tables, black and white; 19 Illustrations, color; 137 Illustrations, black and white
Mål 229 x 152
ISBN-13 / EAN-13 9789814800662