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Forventes på lager: 27-08-2003
Introduces basic methods for evaluating work environments in order to detect and measure threatening physical, chemical and biological agents and hazardous ergonomic factors. This book provides overviews and descriptions of basic concepts, which are followed by technical exercises. It illustrates methods fundamental to industrial hygiene practice.
| Forlag | Taylor & Francis Inc |
| Forfatter | Michael S. (The Ohio State University Bisesi |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgave | 2 ed |
| Udgivelsesdato | 27-08-2003 |
| Første udgivelsesår | 2003 |
| Illustrationer | 20 Tables, black and white; 133 Illustrations, black and white |
| Originalsprog | United States |
| Sideantal | 312 |
| Indbinding | Hardback |
| Forlag | Taylor & Francis Inc |
| Sideoplysninger | 312 pages, 20 Tables, black and white; 133 Illustrations, black and white |
| Mål | 254 x 178 |
| ISBN-13 / EAN-13 | 9781566705950 |