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Forventes på lager: 20-06-2023
This collection highlights the need for improved biosecurity in livestock production as a result of increased disease risk, focussing primarily on pig, poultry and beef cattle production. Chapters review the emergence and re-emergence of key pathogens and the role of effective biosecurity measures in mitigating future disease outbreaks.
| Forlag | Burleigh Dodds Science Publishing Limited |
| Forfattere | Prof Jeroen (Ghent University) Dewulf, Prof Dominiek (Ghent University) Maes, Filip (Ghent University) Boyen, Freddy (Ghent University) Haesebrouck, Prof Jean-Pierre (Universite de Montreal (Canada)) Vaillancourt, Dr Manon (Universite de Montreal (Canada)) Racicot, Dr Mattias (Ecole Nationale Veterinaire de Toulouse (France)) Delpont, Prof. Peter (Institut fur Fleischhygiene) Paulsen, Frans J. M. (University of Veterinary Medicine) Smulders, Friederike (University of Veterinary Medicine) Hilbert |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 20-06-2023 |
| Første udgivelsesår | 2023 |
| Serie | Burleigh Dodds Science: Instant Insights |
| Illustrationer | Color tables, photos and figures |
| Originalsprog | United Kingdom |
| Sideantal | 150 |
| Indbinding | Paperback / softback |
| Forlag | Burleigh Dodds Science Publishing Limited |
| Sideoplysninger | 150 pages, Color tables, photos and figures |
| Mål | 229 x 152 |
| ISBN-13 / EAN-13 | 9781801466318 |