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Forventes på lager: 06-04-2017
Ex-Nobu Head Chef Scott Hallsworth showcases the incredible food that is making his restaurant, Kurobuta, one of the most talked-about restaurants in London.
| Forlag | Bloomsbury Publishing PLC |
| Forfatter | Scott Hallsworth |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 06-04-2017 |
| Første udgivelsesår | 2017 |
| Illustrationer | Fully illustrated throughout with specially commissioned photography from David Loftus |
| Originalsprog | United Kingdom |
| Sideantal | 272 |
| Indbinding | Hardback |
| Forlag | Bloomsbury Publishing PLC |
| Sideoplysninger | 272 pages, Fully illustrated throughout with specially commissioned photography from David Loftus |
| Mål | 214 x 263 x 23 |
| ISBN-13 / EAN-13 | 9781472919922 |