Lipids: Biochemistry, Biotechnology and Health

(Bog, Paperback / softback, Engelsk)
Forfattere: Michael I. Gurr, John L. (Cardiff University) Harwood, Keith N. (University of Oxford) Frayn, Denis J. (University of Glamorgan) Murphy, Robert H. (University of Birmingham) Michell

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For the 6th Edition of this highly regarded textbook devoted to lipids, the title has been modified from Lipid Biochemistry to Lipids to acknowledge the coming together of biological and medical sciences, the increasingly blurred boundaries between them and the growing importance of lipids in diverse aspects of science and technology.

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Forlag John Wiley and Sons Ltd
Forfattere Michael I. Gurr, John L. (Cardiff University) Harwood, Keith N. (University of Oxford) Frayn, Denis J. (University of Glamorgan) Murphy, Robert H. (University of Birmingham) Michell
Type Bog
Format Paperback / softback
Sprog Engelsk
Udgave 6 ed
Udgivelsesdato 26-08-2016
Første udgivelsesår 2016
Originalsprog United Kingdom
Sideantal 448
Indbinding Paperback / softback
Forlag John Wiley and Sons Ltd
Sideoplysninger 448 pages
Mål 240 x 191 x 20
ISBN-13 / EAN-13 9781118501139