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Forventes på lager: 26-04-2013
Food proteins and bioactive peptides play a vital role in the growth and development of the body s structural integrity and regulation, as well as having a variety of other functional properties. Land animal-derived food proteins such as collagen and gelatine carry risks of contamination (such as BSE).
| Forlag | John Wiley and Sons Ltd |
| Forfatter | S-K Kim |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 26-04-2013 |
| Første udgivelsesår | 2013 |
| Fagredaktør | Se-Kwon (Pukyoung National University) Kim |
| Originalsprog | United Kingdom |
| Sideantal | 816 |
| Indbinding | Hardback |
| Forlag | John Wiley and Sons Ltd |
| Sideoplysninger | 816 pages |
| Mål | 178 x 243 x 42 |
| ISBN-13 / EAN-13 | 9781118375068 |