Forventes på lager: 05-01-2006
The application of microbial biotechnology to horticulture is of importance, because it has the potential to increase productivity, and to develop novel techniques in food processing and for conversion of horticultural wastes into renewal energy sources. This book highlights some of the significant aspects of the subject.
| Forlag | Taylor & Francis Inc |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 05-01-2006 |
| Første udgivelsesår | 2006 |
| Fagredaktør | R C Ray, O.P. Ward |
| Originalsprog | United States |
| Sideantal | 566 |
| Indbinding | Hardback |
| Forlag | Taylor & Francis Inc |
| Sideoplysninger | 566 pages |
| Mål | 229 x 152 |
| ISBN-13 / EAN-13 | 9781578084173 |