Multiple Emulsion: Technology and Applications
(Bog, Hardback, Engelsk)
Forlag:
John Wiley & Sons Inc
- Type: Bog
- Format: Hardback
-
Sprog:
Engelsk
- ISBN-13: 9780470170939
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Beskrivelse
The Comprehensive, Single-Source Reference on Multiple Emulsions In theory, multiple emulsions have significant potential for breakthrough applications in food, agricultural, pharmaceutical, nutraceutical, and cosmetic industries in which they can facilitate the sustained release and transport of active material.
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| Forlag | John Wiley & Sons Inc |
| Forfatter | A Aserin |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 11-12-2007 |
| Første udgivelsesår | 2007 |
| Serie | Wiley Series on Surface and Interfacial Chemistry |
| Fagredaktør | Abraham Aserin |
| Originalsprog | United States |
| Sideantal | 352 |
| Indbinding | Hardback |
| Forlag | John Wiley & Sons Inc |
| Sideoplysninger | 352 pages |
| Mål | 243 x 163 x 24 |
| ISBN-13 / EAN-13 | 9780470170939 |