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Forventes på lager: 03-08-2010
This is a unique collaboration between a doctor and a food consultant that both addresses the subject of smell and taste loss and provides food preparation tips and a special recipe section that will appeal to other senses and make food attractive again. This is a must-have reference book for all those living with smell and taste disorders.
| Forlag | Demos Medical Publishing |
| Forfattere | Ronald DeVere, Marjorie Calvert |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 03-08-2010 |
| Første udgivelsesår | 2010 |
| Serie | Neurology Now Books |
| Originalsprog | United States |
| Sideantal | 208 |
| Indbinding | Paperback / softback |
| Forlag | Demos Medical Publishing |
| Sideoplysninger | 208 pages |
| Mål | 228 x 157 x 12 |
| ISBN-13 / EAN-13 | 9781932603965 |