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Forventes på lager: 29-04-2025
Now in its second edition, this concise textbook provides an overview of the field of nutrigenomics, a topic at the intersection of nutrition and genetics that explores how dietary molecules interact with our genome and epigenome to influence health and disease.
| Forlag | Springer International Publishing AG |
| Forfattere | Carsten Carlberg, Ferdinand Molnar |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgave | Second Edition 2025 |
| Udgivelsesdato | 29-04-2025 |
| Første udgivelsesår | 2025 |
| Illustrationer | 101 Illustrations, color; 1 Illustrations, black and white |
| Originalsprog | Switzerland |
| Sideantal | 220 |
| Indbinding | Paperback / softback |
| Forlag | Springer International Publishing AG |
| Sideoplysninger | 220 pages, 101 Illustrations, color; 1 Illustrations, black and white |
| Mål | 235 x 155 |
| ISBN-13 / EAN-13 | 9783031858802 |