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Forventes på lager: 05-07-2021
Nutritional education as well as support is critical in the successful management and treatment of individuals with gastrointestinal disorders. This guide provides suggestions on the management of digestive disorders with an emphasis on nutrition. It offers practical advice and clinical insight with regard to dietary and nutritional therapeutics.
| Forlag | Taylor & Francis Inc |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 05-07-2021 |
| Første udgivelsesår | 2021 |
| Illustrationer | 30 Tables, black and white; 35 Illustrations, black and white |
| Fagredaktør | Bhaskar Banerjee |
| Originalsprog | United States |
| Sideantal | 410 |
| Indbinding | Hardback |
| Forlag | Taylor & Francis Inc |
| Sideoplysninger | 410 pages, 30 Tables, black and white; 35 Illustrations, black and white |
| Mål | 245 x 165 x 27 |
| ISBN-13 / EAN-13 | 9781420086546 |