Forventes på lager: 05-05-2021
Written by registered dietitian nutritionists practicing in oncology, this comprehensive resource provides both evidence- and experienced-based information for application in clinical practice. This second edition addresses nutrition through the cancer continuum - from carcinogenesis and prevention to treatment, survivorship, and palliative care.
| Forlag | Academy of Nutrition & Dietetics |
| Forfattere | Anne Coble Voss, Valaree Williams, Oncology Nutrition Dietetics Practice Group |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgave | Second Edition |
| Udgivelsesdato | 05-05-2021 |
| Første udgivelsesår | 2021 |
| Originalsprog | United States |
| Sideantal | 690 |
| Indbinding | Paperback / softback |
| Forlag | Academy of Nutrition & Dietetics |
| Sideoplysninger | 690 pages |
| Mål | 219 x 282 x 49 |
| ISBN-13 / EAN-13 | 9780880910675 |