Optimizing Women's Health through Nutrition

(Bog, Hardback, Engelsk)

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Beskrivelse

Describes studies on the biological and physiological differences between genders and how this may influence differences in disease trends between men and women. This book covers the nutritional needs of women throughout the life cycle, with discussion of common diseases that specifically affect women's health.

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Forlag Taylor & Francis Inc
Type Bog
Format Hardback
Sprog Engelsk
Udgivelsesdato 03-12-2007
Første udgivelsesår 2007
Illustrationer 54 Tables, black and white; 19 Illustrations, black and white
Fagredaktør Lilian U. Thompson, Wendy E. Ward
Originalsprog United States
Sideantal 472
Indbinding Hardback
Forlag Taylor & Francis Inc
Sideoplysninger 472 pages, 54 Tables, black and white; 19 Illustrations, black and white
Mål 234 x 156
ISBN-13 / EAN-13 9781420043006