Bemærk: Kan ikke leveres før jul.
Forventes på lager: 28-07-2017
This practical book provides an accessible overview of all aspects of pea and bean production, including botany and physiology, breeding, agronomy, weed management, pests and diseases, harvesting, nutritional value and uses. It includes the specialist knowledge needed to ensure food quality standards are met. Presented in full colour throughout.
| Forlag | CABI Publishing |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 28-07-2017 |
| Første udgivelsesår | 2017 |
| Serie | Crop Production Science in Horticulture |
| Originalsprog | United Kingdom |
| Sideantal | 188 |
| Indbinding | Paperback / softback |
| Forlag | CABI Publishing |
| Sideoplysninger | 188 pages |
| Mål | 158 x 233 x 23 |
| ISBN-13 / EAN-13 | 9781780640914 |