Preventive Nutrition: The Comprehensive Guide for Health Professionals
(Bog, Hardback, Engelsk)
- Type: Bog
- Format: Hardback
-
Sprog:
Engelsk
- ISBN-13: 9783319224305
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Beskrivelse
With sections on cardiovascular disease, diabetes, and pregnancy among many others, this volume will be of great value to practicing health professionals, including physicians, nutritionists, dentists, pharmacists, dieticians, health educators, policy makers, health economists, regulatory agencies and research investigators.
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Alle detaljer
| Forlag | Springer International Publishing AG |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgave | 5th ed. 2015 |
| Udgivelsesdato | 13-01-2016 |
| Første udgivelsesår | 2016 |
| Serie | Nutrition and Health |
| Illustrationer | 59 Illustrations, color; 47 Illustrations, black and white; XXXIII, 909 p. 106 illus., 59 illus. in color. |
| Fagredaktør | Adrianne Bendich, Richard J. Deckelbaum |
| Originalsprog | Switzerland |
| Sideantal | 909 |
| Indbinding | Hardback |
| Forlag | Springer International Publishing AG |
| Sideoplysninger | 909 pages, 59 Illustrations, color; 47 Illustrations, black and white; XXXIII, 909 p. 106 illus., 59 |
| Mål | 254 x 178 |
| ISBN-13 / EAN-13 | 9783319224305 |