Public Health Nutrition in Developing Countries: Volume II
(Bog, Hardback, Engelsk)
Forlag:
Taylor & Francis Ltd
- Type: Bog
- Format: Hardback
-
Sprog:
Engelsk
- ISBN-13: 9781032840741
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Beskrivelse
This book analyzes the impact of dietary choices on communities and individuals. It discusses important concepts such as food-agriculture, food systems, dietary diversity, food fortification, and water-sanitation, which are essential for developing an understanding of public health.
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Alle detaljer
| Forlag | Taylor & Francis Ltd |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 05-12-2024 |
| Første udgivelsesår | 2024 |
| Fagredaktør | Sheila Chander Vir |
| Originalsprog | United Kingdom |
| Sideantal | 850 |
| Indbinding | Hardback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 850 pages |
| Mål | 229 x 152 |
| ISBN-13 / EAN-13 | 9781032840741 |