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Forventes på lager: 11-12-2019
This book provides practical and theoretical insights about the growing interest in and response to measuring food system sustainability. Bringing together research from the Global North and South, this book shares lessons learned, explores intended and actual project outcomes, highlighting conceptual and methodological convergence.
| Forlag | Taylor & Francis Ltd |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 11-12-2019 |
| Første udgivelsesår | 2019 |
| Serie | Routledge Studies in Food, Society and the Environment |
| Illustrationer | 12 Tables, black and white; 1 Line drawings, black and white; 9 Halftones, black and white; 10 Illustrations, black and white |
| Fagredaktør | Alison Blay-Palmer, Damien Conare, Ken Meter, Amanda Di Battista, Carla Johnston |
| Originalsprog | United Kingdom |
| Sideantal | 264 |
| Indbinding | Hardback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 264 pages, 12 Tables, black and white; 1 Line drawings, black and white; 9 Halftones, black and whit |
| Mål | 234 x 156 |
| ISBN-13 / EAN-13 | 9781138341951 |