Forventes på lager: 26-01-2014
Advances in the technology of seed processing to produce oil and oil quality for edible and industrial applications are well presented, followed by hybrid technology, biotechnology, oil technology and meal quality for animal nutrition.
| Forlag | Springer-Verlag New York Inc. |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgave | 2012 ed. |
| Udgivelsesdato | 26-01-2014 |
| Første udgivelsesår | 2014 |
| Illustrationer | X, 322 p. |
| Fagredaktør | S.K. Gupta |
| Originalsprog | United States |
| Sideantal | 322 |
| Indbinding | Paperback / softback |
| Forlag | Springer-Verlag New York Inc. |
| Sideoplysninger | 322 pages, X, 322 p. |
| Mål | 235 x 155 |
| ISBN-13 / EAN-13 | 9781489990266 |