The Chinese Way: Classic Techniques, Fresh Flavors (A Cookbook)
(Bog, Hardback, Engelsk)
Forlag:
Little, Brown & Company
- Type: Bog
- Format: Hardback
-
Sprog:
Engelsk
- ISBN-13: 9780316485432
- Se flere detaljer ▼
Beskrivelse
Explore the flavors and techniques of modern Chinese cooking with this collection of inspired recipes made for everyday cooking, from the award-winning author of My Shanghai
Læsernes anmeldelser (0)
Alle detaljer
| Forlag | Little, Brown & Company |
| Forfatter | Betty Liu |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 14-11-2024 |
| Første udgivelsesår | 2024 |
| Illustrationer | throughout |
| Originalsprog | United States |
| Sideantal | 288 |
| Indbinding | Hardback |
| Forlag | Little, Brown & Company |
| Sideoplysninger | 288 pages, throughout |
| Mål | 210 x 259 x 31 |
| ISBN-13 / EAN-13 | 9780316485432 |