Bemærk: Kan leveres før jul.
Forventes på lager: 05-01-2018
A practical guide to the intermittent fasting diet, with a detailed introduction explaining how to make 5:2 or 4:3 patterns part of your week. Presents 130 recipes containing from as little as 60 calories to tempting platefuls well under 500 calories, with suggested adjustments for non-fasting family members.
| Forlag | Anness Publishing |
| Forfatter | Penny Doyle |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 05-01-2018 |
| Første udgivelsesår | 2018 |
| Illustrationer | Over 200 photographs |
| Originalsprog | United Kingdom |
| Sideantal | 160 |
| Indbinding | Hardback |
| Forlag | Anness Publishing |
| Sideoplysninger | 160 pages, Over 200 photographs |
| Mål | 237 x 183 x 22 |
| ISBN-13 / EAN-13 | 9780754834311 |