The Food and Drink of Seattle: From Wild Salmon to Craft Beer (Bog, Hardback, Engelsk) af Judith Dern
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The Food and Drink of Seattle: From Wild Salmon to Craft Beer

(Bog, Hardback, Engelsk)
Forfatter: Judith Dern
The Food and Drink of Seattle: From Wild Salmon to Craft Beer
Forlag: Bloomsbury Publishing PLC

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Beskrivelse

Exploring Seattle's food history reveals a culinary legacy both distinctive and bountiful. The region's food traditions include numerous indigenous edibles ranging from wild salmon to foraged mushrooms. Covering the history, culture, and cuisine of Seattle, Judith Dern takes readers on an in-depth culinary tour of this flourishing and fascinating Pacific Northwest city.

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Alle detaljer

Forlag Bloomsbury Publishing PLC
Forfatter Judith Dern
Type Bog
Format Hardback
Sprog Engelsk
Udgivelsesdato 10-08-2018
Første udgivelsesår 2018
Serie Big City Food Biographies
Illustrationer 30 b/w photos; 6 textboxes
Originalsprog United States
Sideantal 276
Indbinding Hardback
Forlag Bloomsbury Publishing Plc
Sideoplysninger 276 pages, 30 b/w photos; 6 textboxes
Mål 159 x 236 x 28
ISBN-13 / EAN-13 9781442259768