Bemærk: Kan ikke leveres før jul.
Forventes på lager: 03-03-2025
The Food Tourist is an essential addition to the academic repertoire for researchers, educators, and professionals in the fields of tourism, hospitality, and gastronomy. Its innovative perspectives and unparalleled insights are sure to inspire new avenues of research and elevate the discourse surrounding food and beverage tourism.
| Forlag | Emerald Publishing Limited |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 03-03-2025 |
| Første udgivelsesår | 2025 |
| Serie | The Tourist Experience |
| Fagredaktør | Francesc (University of Girona Fuste-Forne, Erik (World Food Travel Association Wolf |
| Originalsprog | United Kingdom |
| Sideantal | 176 |
| Indbinding | Hardback |
| Forlag | Emerald Publishing Limited |
| Sideoplysninger | 176 pages |
| Mål | 158 x 236 x 17 |
| ISBN-13 / EAN-13 | 9781835490860 |