Forventes på lager: 07-07-2010
This book presents recent, well-developed and interdisciplinary scholarship about the variety of mechanisms governing global food systems and their impacts on human and environmental well-being
| Forlag | Taylor & Francis Ltd |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 07-07-2010 |
| Første udgivelsesår | 2010 |
| Serie | Rethinking Globalizations |
| Fagredaktør | Sara R. (University of Washington Curran, April (University of California Linton, Abigail (University of California Cooke, Andrew (University of New Mexico Schrank |
| Originalsprog | United Kingdom |
| Sideantal | 226 |
| Indbinding | Paperback / softback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 226 pages |
| Mål | 187 x 247 x 20 |
| ISBN-13 / EAN-13 | 9780415590853 |