Forventes på lager: 22-08-2005
When we think of bacteria our thoughts immediately turn to disease. However, scientists are increasingly likely to study how bacteria get along with us. This book is the first to discuss how bacteria cooperate with their animal hosts and how this cooperation can be beneficial to both bacteria and host.
| Forlag | Cambridge University Press |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 22-08-2005 |
| Første udgivelsesår | 2005 |
| Serie | Advances in Molecular and Cellular Microbiology |
| Illustrationer | 10 Tables, unspecified; 13 Plates, color; 12 Halftones, unspecified; 46 Line drawings, unspecified |
| Fagredaktør | Margaret J. (University of Hawaii McFall Ngai, Brian (University College London) Henderson, Edward G. (University of Hawaii Ruby |
| Originalsprog | United Kingdom |
| Sideantal | 454 |
| Indbinding | Hardback |
| Forlag | Cambridge University Press |
| Serieredaktør | Michael Wilson, Sir Anthony Coates, Michael Curtis |
| Sideoplysninger | 454 pages, 10 Tables, unspecified; 13 Plates, color; 12 Halftones, unspecified; 46 Line drawings, un |
| Mål | 235 x 162 x 30 |
| ISBN-13 / EAN-13 | 9780521834650 |