Bemærk: Kan leveres før jul.
Forventes på lager: 16-01-2008
Shows you how to lose weight safely and easily, linking carbs and proteins to control blood sugar and insulin spikes. This book includes information on "good versus bad" fats, carbs, and more.
| Forlag | McGraw-Hill Education - Europe |
| Forfattere | Cheryle Hart, Mary Kay Grossman |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgave | 2 ed |
| Udgivelsesdato | 16-01-2008 |
| Første udgivelsesår | 2008 |
| Originalsprog | United States |
| Sideantal | 256 |
| Indbinding | Paperback / softback |
| Forlag | McGraw-Hill Education - Europe |
| Sideoplysninger | 256 pages |
| Mål | 228 x 153 x 17 |
| ISBN-13 / EAN-13 | 9780071499842 |