The Intersection of Food and Public Health: Current Policy Challenges and Solutions (Bog, Hardback, Engelsk)
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The Intersection of Food and Public Health: Current Policy Challenges and Solutions

(Bog, Hardback, Engelsk)
The Intersection of Food and Public Health: Current Policy Challenges and Solutions
Forlag: Taylor & Francis Inc

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This volume presents comprehensive and engaging coverage of the key issues at the intersection of public health, policy, and food. Topics will range from examining who regulates food systems and whether those regulations are working; government challenges relating to food; current debates on food production in terms of safety and ethics and more.

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Alle detaljer

Forlag Taylor & Francis Inc
Type Bog
Format Hardback
Sprog Engelsk
Udgivelsesdato 25-09-2017
Første udgivelsesår 2017
Serie Public Administration for Public Health
Illustrationer 21 Tables, black and white; 2 Illustrations, black and white
Fagredaktør A. Bryce (University of Nebraska at Omaha Hoflund, John C. (New Jersey Institute of Technology Jones, Michelle C. (University of Dayton Pautz
Originalsprog United States
Sideantal 339
Indbinding Hardback
Forlag Taylor & Francis Inc
Sideoplysninger 339 pages, 21 Tables, black and white; 2 Illustrations, black and white
Mål 217 x 250 x 24
ISBN-13 / EAN-13 9781498758956