The Intersection of Food and Public Health: Current Policy Challenges and Solutions
(Bog, Paperback / softback, Engelsk)
Forlag:
Taylor & Francis Ltd
- Type: Bog
- Format: Paperback / softback
-
Sprog:
Engelsk
- ISBN-13: 9781032569840
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Beskrivelse
This volume presents comprehensive and engaging coverage of the key issues at the intersection of public health, policy, and food. Topics will range from examining who regulates food systems and whether those regulations are working; government challenges relating to food; current debates on food production in terms of safety and ethics and
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| Forlag | Taylor & Francis Ltd |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 31-05-2023 |
| Første udgivelsesår | 2023 |
| Serie | Public Administration for Public Health |
| Illustrationer | 2 Illustrations, black and white |
| Fagredaktør | A. Bryce (University of Nebraska at Omaha Hoflund, John C. (New Jersey Institute of Technology Jones, Michelle C. (University of Dayton Pautz |
| Originalsprog | United Kingdom |
| Sideantal | 372 |
| Indbinding | Paperback / softback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 372 pages, 2 Illustrations, black and white |
| Mål | 234 x 156 |
| ISBN-13 / EAN-13 | 9781032569840 |