Bemærk: Kan leveres før jul.
Forventes på lager: 22-11-2018
A comprehensive, fully illustrated guide to low-carb, or keto, cooking from the Real Meal Revolution Team, packed with lessons, tips and over 300 delicious low-carb, sugar-free and gluten-free recipes.
| Forlag | Little, Brown Book Group |
| Forfatter | Jonno Proudfoot |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 22-11-2018 |
| Første udgivelsesår | 2018 |
| Illustrationer | 130-150 colour photographs throughout. |
| Originalsprog | United Kingdom |
| Sideantal | 320 |
| Indbinding | Paperback / softback |
| Forlag | Little, Brown Book Group |
| Sideoplysninger | 320 pages, 130-150 colour photographs throughout. |
| Mål | 207 x 265 x 28 |
| ISBN-13 / EAN-13 | 9781472142559 |