Forventes på lager: 16-01-2000
Offers wholesome and customized recipes. This book deals with the dietary myths about diabetes and includes recipe modifications for such foods as desserts, casseroles, appetizers, and snacks that are low in sugar, fat, and cholesterol and don't compromise flavor. It also contains nutritional information and recipes.
| Forlag | McGraw-Hill Education - Europe |
| Forfatter | Lois Soneral |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgave | 2 ed |
| Udgivelsesdato | 16-01-2000 |
| Første udgivelsesår | 2000 |
| Originalsprog | United States |
| Sideantal | 304 |
| Indbinding | Paperback / softback |
| Forlag | McGraw-Hill Education - Europe |
| Sideoplysninger | 304 pages |
| Mål | 227 x 153 x 18 |
| ISBN-13 / EAN-13 | 9780737302608 |