Traditonal Italian Cooking

(Bog, Hardback, Engelsk)
Forfatter: Gabriella Rossi

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Beskrivelse

A guide to classic Italian cooking. It explores the authentic taste of Italy, with 130 classic and regional recipes shown in 270 photographs. It features traditional classics such as Panzanella Salad, Osso Bucco with Risotto Milanese, and Stuffed Squid as well as desserts and bakes, such as Cassata, Tuscan Citrus Sponge, and Chocolate Salami.

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Alle detaljer

Forlag Anness Publishing
Forfatter Gabriella Rossi
Type Bog
Format Hardback
Sprog Engelsk
Udgivelsesdato 13-04-2012
Første udgivelsesår 2012
Illustrationer over 270 colour photographs
Originalsprog United Kingdom
Sideantal 224
Indbinding Hardback
Forlag Anness Publishing
Sideoplysninger 224 pages, over 270 colour photographs
Mål 286 x 250 x 23
ISBN-13 / EAN-13 9780754823933