Bemærk: Kan leveres før jul.
Forventes på lager: 03-03-2009
Innovative, animal-free recipes inspired by African-American and Southern cooking, from an award-winning chef and co-author of Grub: Ideas for an Urban Organic Kitchen
| Forlag | Hachette Books |
| Forfatter | Bryant Terry |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 03-03-2009 |
| Første udgivelsesår | 2009 |
| Illustrationer | 8 pages of colour photographs |
| Originalsprog | United States |
| Sideantal | 256 |
| Indbinding | Paperback / softback |
| Forlag | Hachette Books |
| Sideoplysninger | 256 pages, 8 pages of colour photographs |
| Mål | 192 x 248 x 19 |
| ISBN-13 / EAN-13 | 9780738212289 |