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A History of British Baking: From Blood Bread to Bake-Off

(Bog, Hardback, Engelsk)
Forfatter: Emma Kay
A History of British Baking: From Blood Bread to Bake-Off
Forlag: Pen & Sword Books Ltd

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Beskrivelse

The first of it's kind, this is a complete history of Britain's love affair with baking. Tells the story of how our relationship with this much-loved practice has evolved over time. Combines the related histories of Britain's economy, innovation, technology, health, cultural and social trends with the personal stories of the pioneers and cooks.

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Alle detaljer

Forlag Pen & Sword Books Ltd
Forfatter Emma Kay
Type Bog
Format Hardback
Sprog Engelsk
Udgivelsesdato 30-09-2020
Første udgivelsesår 2020
Illustrationer 100 black and white illustrations
Originalsprog United Kingdom
Sideantal 224
Indbinding Hardback
Forlag Pen & Sword Books Ltd
Sideoplysninger 224 pages, 100 black and white illustrations
Mål 164 x 242 x 20
ISBN-13 / EAN-13 9781526757487