Achieving Sustainable Cultivation of Coffee: Breeding and Quality Traits (Bog, Hardback, Engelsk)

Achieving Sustainable Cultivation of Coffee: Breeding and Quality Traits

(Bog, Hardback, Engelsk)

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Coffee is one of the most widely-traded commodities in the world. This volume summarises research addressing key challenges in coffee cultivation, including genetic diversity and breeding improved varieties. Other chapters discuss how to measure and improve quality traits.

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Forlag Burleigh Dodds Science Publishing Limited
Type Bog
Format Hardback
Sprog Engelsk
Udgivelsesdato 09-01-2018
Første udgivelsesår 2018
Serie Burleigh Dodds Series in Agricultural Science
Illustrationer Color tables, photos and figures
Fagredaktør Dr Philippe Lashermes
Originalsprog United Kingdom
Sideantal 410
Indbinding Hardback
Forlag Burleigh Dodds Science Publishing Limited
Sideoplysninger 410 pages, Color tables, photos and figures
Mål 235 x 159 x 29
ISBN-13 / EAN-13 9781786761521