Forventes på lager: 01-04-2021
This volume discusses societal resilience to food crises, examining the responses and strategies at the societal level that effectively helped individuals and groups to cope with drops in food supply in various parts of the world over the past two millennia.
| Forlag | Taylor & Francis Ltd |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 01-04-2021 |
| Første udgivelsesår | 2021 |
| Serie | Routledge Explorations in Economic History |
| Fagredaktør | Jessica Dijkman, Bas van Leeuwen |
| Originalsprog | United Kingdom |
| Sideantal | 14 |
| Indbinding | Paperback / softback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 14 pages |
| Mål | 234 x 156 |
| ISBN-13 / EAN-13 | 9780367776831 |