Aquatic Food Quality and Safety Assesment Methods (Bog, Hardback, Engelsk) af R. Jeya Shakila
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Aquatic Food Quality and Safety Assesment Methods

(Bog, Hardback, Engelsk)
Forfattere: R. Jeya Shakila, G. Jeyasekaran
Aquatic Food Quality and Safety Assesment Methods
Forlag: Taylor & Francis Ltd

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The book explains on the methods and procedures adopted for testing the quality and safety of aquatic food products. Note: T& F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.

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Alle detaljer

Forlag Taylor & Francis Ltd
Forfattere R. Jeya Shakila, G. Jeyasekaran
Type Bog
Format Hardback
Sprog Engelsk
Udgivelsesdato 12-11-2020
Første udgivelsesår 2020
Illustrationer 35 Tables, black and white; 5 Halftones, black and white; 5 Illustrations, black and white
Originalsprog United Kingdom
Sideantal 256
Indbinding Hardback
Forlag Taylor & Francis Ltd
Sideoplysninger 256 pages, 35 Tables, black and white; 5 Halftones, black and white; 5 Illustrations, black and whit
Mål 159 x 241 x 22
ISBN-13 / EAN-13 9780367619466