Artificial Intelligence and Precision Fermentation for Sustainable Energy Production
(Bog, Hardback, Engelsk)
Forlag:
Taylor & Francis Ltd
- Type: Bog
- Format: Hardback
-
Sprog:
Engelsk
- ISBN-13: 9781041160892
- Se flere detaljer ▼
Forventes på lager: 08-10-2026
Beskrivelse
This book explores the convergence of AI and precision fermentation for sustainable bioenergy production. It covers both theoretical foundations and practical applications, demonstrating how AI tools optimize microbial strains and monitor bioreactors in real-time including implementation challenges.
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Alle detaljer
| Forlag | Taylor & Francis Ltd |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 08-10-2026 |
| Første udgivelsesår | 2026 |
| Illustrationer | 31 Tables, black and white; 54 Line drawings, black and white; 5 Halftones, black and white; 59 Illustrations, black and white |
| Fagredaktør | Ooi (Monash University Malaysia) Chien Wei, Lo Sewn Cen, Ramalakshmi Subbarayalu, N. Gnanasankaran |
| Originalsprog | United Kingdom |
| Sideantal | 392 |
| Indbinding | Hardback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 392 pages, 31 Tables, black and white; 54 Line drawings, black and white; 5 Halftones, black and whi |
| Mål | 234 x 156 |
| ISBN-13 / EAN-13 | 9781041160892 |