Bemærk: Kan leveres før jul.
Forventes på lager: 07-11-2024
Banchan, the shared side dishes that accompany a Korean meal, are often the real stars of the table, and it's time we celebrate them. This first-of-its-kind cookbook showcases the wide world of banchan, from traditional staples to modern Korean American renditions, with 60 recipes from the kitchen of chef Caroline Choe.
| Forlag | Chronicle Books |
| Forfatter | Caroline Choe |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 07-11-2024 |
| Første udgivelsesår | 2024 |
| Originalsprog | United States |
| Sideantal | 208 |
| Indbinding | Hardback |
| Forlag | Chronicle Books |
| Sideoplysninger | 208 pages |
| Mål | 242 x 192 x 23 |
| ISBN-13 / EAN-13 | 9781797227115 |