Forventes på lager: 05-05-2017
Since the publication of the first edition of Industrial Chocolate Manufacture and Use in 1988, it has become the leading technical book for the industry. From the beginning it was recognised that the complexity of the chocolate industry means that no single person can be an expert in every aspect of it.
| Forlag | John Wiley and Sons Ltd |
| Forfatter | ST Beckett |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgave | 5 ed |
| Udgivelsesdato | 05-05-2017 |
| Første udgivelsesår | 2017 |
| Fagredaktør | Steve T. (Formerly Nestle UK) Beckett, Mark S. Fowler, Gregory R. Ziegler |
| Originalsprog | United Kingdom |
| Sideantal | 800 |
| Indbinding | Hardback |
| Forlag | John Wiley and Sons Ltd |
| Sideoplysninger | 800 pages |
| Mål | 181 x 251 x 35 |
| ISBN-13 / EAN-13 | 9781118780145 |