Beetroot: Cultivation, Processing, and Food Applications (Bog, Hardback, Engelsk)
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Beetroot: Cultivation, Processing, and Food Applications

(Bog, Hardback, Engelsk)
Forlag: Taylor & Francis Ltd

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Forventes på lager: 01-04-2026

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Beskrivelse

This book presents a roadmap for beetroot that encompasses its nutritional profile, therapeutic potential, and extraction of its phytochemicals. It also covers various processing techniques and industry applications of the crop.

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Alle detaljer

Forlag Taylor & Francis Ltd
Type Bog
Format Hardback
Sprog Engelsk
Udgivelsesdato 17-02-2026
Første udgivelsesår 2026
Illustrationer 18 Tables, black and white; 3 Line drawings, color; 2 Line drawings, black and white; 9 Halftones, color; 12 Illustrations, color; 2 Illustrations, black and white
Fagredaktør Zakir Showkat (Islamic University of Science and Technology Khan, Sajad (Islamic University of Science and Technology Ahmad Wani, Thameed Aijaz
Originalsprog United Kingdom
Sideantal 224
Indbinding Hardback
Forlag Taylor & Francis Ltd
Sideoplysninger 224 pages, 18 Tables, black and white; 3 Line drawings, color; 2 Line drawings, black and white; 9 H
Mål 254 x 178
ISBN-13 / EAN-13 9781032857183