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Forventes på lager: 05-03-2026
Biochemistry Third Edition is a single-semester text for undergraduate non-biochemistry majors. Accessible, engaging, and informative, it is the perfect introduction to the subject for students who approach chemistry with apprehension, and will encourage students to explore the basics of chemistry and its influence on biological problems.
| Forlag | Taylor & Francis Ltd |
| Forfatter | Raymond S. Ochs |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgave | 3 ed |
| Udgivelsesdato | 05-03-2026 |
| Første udgivelsesår | 2026 |
| Illustrationer | 32 Tables, black and white; 275 Line drawings, color; 75 Line drawings, black and white; 55 Halftones, color; 4 Halftones, black and white; 330 Illustrations, color; 79 Illustrations, black and white |
| Originalsprog | United Kingdom |
| Sideantal | 376 |
| Indbinding | Hardback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 376 pages, 32 Tables, black and white; 275 Line drawings, color; 75 Line drawings, black and white; |
| Mål | 280 x 210 |
| ISBN-13 / EAN-13 | 9781032814834 |