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Forventes på lager: 30-09-2021
This new volume presents original research and scientific advances in the field of the food bioprocessing, bioproducts, valorization of agricultural and food wastes, microbiology, and biotechnology.
| Forlag | Apple Academic Press Inc. |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 30-09-2021 |
| Første udgivelsesår | 2021 |
| Illustrationer | 25 Tables, black and white; 7 Illustrations, color; 34 Illustrations, black and white |
| Fagredaktør | Adriana Carolina Flores-Gallegos, Rosa Maria Rodriguez-Jasso, Cristobal Noe Aguilar |
| Originalsprog | Canada |
| Sideantal | 278 |
| Indbinding | Hardback |
| Forlag | Apple Academic Press Inc. |
| Sideoplysninger | 278 pages, 25 Tables, black and white; 7 Illustrations, color; 34 Illustrations, black and white |
| Mål | 234 x 156 |
| ISBN-13 / EAN-13 | 9781771889162 |