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A publication on the extraordinary vessels and glazes by the Belgian company Amphora.
One of the main concerns of Brussels-based architecture firm A2RC is the continuing urbanization of the city of Brussels. Critical of attempts over the years to modernize Brussels, A2RC's... Læs mere
Discovering Antwerp, Belgium in a whole new way, with original photography by young artist Jasper Leonard.
The Belgian artist David Huycke is one of the most important silversmiths working today. This first monograph shows the meticulous granulation of the silver objects.
In this book, two-star Michelin chef Bart De Pooter, owner of the Belgian restaurant Pastorale, pays homage to the adventures and discoveries that have shaped his culinary landscape over the past 25 years.
Using postcards of Sanny Winters' graphic designs, this is an original view of Belgium, with a unique exploration of the country, its history, culture and people.
Brussels' Kitchen, the reference foodie blog for Brussels, shares the best addresses where you can eat good food in style, and included are recipes and interviews with chefs and architects.
Guide to the current challenges to traditional urbanism - metabolism, ecosystems and circular economy.
A collection of Italian and Flemish masterpieces by artists including Titian, Peter Paul Rubens, Anthony van Dyck and Michiel Sweerts
A standard work of reference concerning 150 years of diplomatic relations between Japan and Belgium, containing essays from Belgian and Japanese experts.