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Bemærk: Kan ikke leveres før jul.
This book covers genetic components in cattle production such as breeds, disease resistance, growth, development, behaviour, body composition and meat quality. This new edition... Læs mere
Bemærk: Kan ikke leveres før jul.
An established favourite with students and a valuable addition to the library of any veterinarian or sheep farmer, this handbook has an emphasis on diagnosis and... Læs mere
Bemærk: Kan ikke leveres før jul.
This book is the third in a set of four providing a series on controlled reproduction in farm animals. This third volume focuses on pigs. It will appeal to reproductive physiologists and workers in animal production, animal breeding and veterinary medicine.
Bemærk: Kan ikke leveres før jul.
This book brings together edited and revised papers presented at the 8th Symposium on Digestive Physiology of Pigs held in 2000. It contains more than 100 papers from leading scientists from around the world in this subject area.
Bemærk: Kan ikke leveres før jul.
This book is the single definitive reference volume on the current status of research in this area. Covers all forages eaten by ruminant animals.
Bemærk: Kan ikke leveres før jul.
The book recounts the history and achievements of research at the International Livestock Research Institute and its predecessors. Describing... Læs mere
Bemærk: Kan ikke garanteres før jul. Se dato på varen.
This concise, practical guide provides an up to date, comprehensive, yet succinct overview of animal welfare, including ethics, legislation and advocacy, in a pocket-sized format for the busy practicing veterinary professional.
Bemærk: Kan leveres før jul.
Completely revised, updated and with four new chapters on sustainability, new technologies, precision farming and the future of animal welfare, the third... Læs mere
Bemærk: Kan ikke leveres før jul.
Completely revised, updated and with four new chapters on sustainability, new technologies and the future of animal welfare, the third edition of this highly successful textbook remains essential reading for students of ethology and animal science.
Bemærk: Kan leveres før jul.
This text provides a thorough grounding in the basic sciences underpinning current farmed animal breeding practice. It relates science to practical application in all the major farmed animal species: cattle, sheep, goats, poultry, pigs and fish.
Bemærk: Kan ikke leveres før jul.
This book is the first in a set of four providing a series on controlled reproduction in farm... Læs mere
Bemærk: Kan leveres før jul.
A textbook prepared for college students on equine degree courses. Dealing with the business management side of working in the horse industry, it contains advice on... Læs mere