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Bemærk: Kan leveres før jul.
A hands-on guide to understanding how coffee stimulates our senses and how to analyze these experiences to get the most out of... Læs mere
Bemærk: Kan leveres før jul.
Kombucha is a fermented drink (made using tea, sugar, a simple bacteria, and yeast) that is known for its health-giving properties. It is experiencing a resurgence in popularity, along with the trends for home-fermenting, preserving, and enjoying ‘living’ foods.
Bemærk: Kan leveres før jul.
The bestselling international guide in an updated version, with 50 new bars. Part of the successful, beautifully designed and instantly recognisable "150…" series.
Bemærk: Kan leveres før jul.
Steven Spurrier was a legend in the wine industry. This book charts the incidents, adventures, ideas and discoveries that have formed Steven’s remarkable wine journey.
Bemærk: Kan leveres før jul.
The ideal guide for the advanced home brewer who wants to learn everything about brewing processes, maintenance and analysis. Written in collaboration with the European Trade Association of Brewers.
Bemærk: Kan leveres før jul.
This well-curated selection of recipes is organised by the rooms at Downton in which the drinks were served and spans everyday sips to party drinks plus hangover helpers and more.
Bemærk: Kan leveres før jul.
The internationally renowned Fortnum & Mason store in Piccadilly, London, is synonymous with style, English charm and, above all, that most traditional of pastimes:... Læs mere
Bemærk: Kan leveres før jul.
A major new edition of this landmark wine book that has sold 4.7 million copies worldwide.
Bemærk: Kan leveres før jul.
Bemærk: Kan leveres før jul.
In Coffee: A Global History, Jonathan Morris explains how the world acquired a taste for coffee, yet why coffee tastes so different throughout the world. Written in an engaging... Læs mere
Bemærk: Kan leveres før jul.
The original large format edition of Spirit of Place, exploring the fifty greatest distilleries in Scotland.
Bemærk: Kan leveres før jul.
For fans of Italian wine, few names command the level of respect accorded to Brunello di Montalcino. This title provides Brunello's complicated history, from its rapid rise to the negative and positive effects of the 2008 grape-blending scandal dubbed "Brunellogate".