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During the past eight decades French vineyards, wineries, and wine marketing efforts have undergone such profound changes--from technological,... Læs mere
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During the past eight decades French vineyards, wineries, and wine marketing efforts have undergone such profound changes--from technological,... Læs mere
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N'awlins. Crescent City. The Big Easy. New Orleans is full of culture and at the heart of this culture...cocktails!
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The Japanese Sake Bible is the ultimate book about Japan's national drink - from its history and culture to its ingredients and production methods, how to choose the best sake, and recommended food pairings.
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Whites and Reds illuminates the ideas, controversies, political alliances, technologies, business practices, international networks,... Læs mere
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A handy and practical guide is the key to enjoying the best of Kentucky's bourbon.
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The definitive wine reference book, from one of the world's most prestigious wine brands.
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The best gins in the world - and how to drink them.
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“Entertaining and edifying. . . . [Steinberger] deftly shows how anyand all of us can be savvier about wine.”—Bill Ward, Minneapolis Star Tribune
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Updated for today’s tastes—Tiki—a sweet, fruity blast from the past.
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“The perfect guide for blending up an icy avalanche of creamy concoctions.”—David Lebovitz, author of The Perfect Scoop
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Whiskey cocktails that go well beyond the Old-Fashioned.