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This set deals with practical challenges and recent developments in algal biotechnology focussing on algal issues and its applications in agriculture, human food,... Læs mere
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Brings together current advancements in microalgal biotechnology. It covers... Læs mere
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This two-volume set explores the aspects of diversity of micro and macro algal forms, their traditional uses; their constituents which are of value for food, feed, specialty chemicals, bioactive compounds for novel applications, and bioenergy molecules.
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The central thesis of this book is that Volvox and its unicellular and colonial relatives provide a... Læs mere
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Algae and Human Affairs provides a comprehensive survey of the major roles of algae in present and future human life. This detailed synthesis is divided into four sections.
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The contributors include some of the most eminent specialists in the field of phycology. This volume focuses on cytological and developmental methods, each method already has been applied successfully to algae, and practical examples are given.
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The author presents an account of research in algal production and utilization. The book will be essential reading for advanced undergraduates, postgraduates and researchers in the field.
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This fourth volume of the Handbook of Phycological Methods, with its field-oriented perspective, is a comprehensive treatment of recently developed methodologies in the rapidly advancing field of marine benthic algal ecology.
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Chrysophytes are mainly freshwater algae which are important indicators of environmental degradation, and also widely used as model cellular systems.... Læs mere
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This 1989 book deals with the physical and chemical properties found in algae of different types (blue-green, red, golden-brown, yellow-green, brown and green). Methods... Læs mere
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Few groups of organisms have been more successful in forming intimate symbioses with other organisms than the evolutionarily diverse group, the... Læs mere
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This 1990 book presents an authoritative review on the state of knowledge on the biology of the red algae. Written by a group of 26 internationally renowned experts, the... Læs mere