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Mikrobiologi (ikke-medicinsk)
Visning: Type : Alle | Sprog : Alle | Format : Alle
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Microbial Applications Vol.2: Biomedicine, Agriculture and Industry (Bog, Paperback / softback, Engelsk)This contributed volume provides insights into multiple applications using microbes to promote productivity in agriculture, to produce biochemicals or to respond to challenges in biomedicine.
Levering: Skaffevare (forvent 14 - 30 hverdage) -
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The Molecular Biology of Photorhabdus Bacteria (Bog, Paperback / softback, Engelsk)This book provides an essential update on the startling array of novel insecticidal toxins and drugs produced by the fascinating bacterium Photorhabdus.
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Mycorrhiza - Function, Diversity, State of the Art (Bog, Paperback / softback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
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Microbial Biomass Process Technologies and Management (Bog, Paperback / softback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
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Epigenetics of Infectious Diseases (Bog, Paperback / softback, Engelsk)The present volume of Epigenetics and Human Health is devoted to the patho-epigenetics of viral and microbial infections, an exiting new field of disease-related epigenetic research.
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Diversity and Benefits of Microorganisms from the Tropics (Bog, Paperback / softback, Engelsk)This book addresses the diversity of tropical microorganisms and its applications in agriculture, renewable energy production and environmental protection.
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Bacillus thuringiensis and Lysinibacillus sphaericus: Characterization and use in the field of biocontrol (Bog, Paperback / softback, Engelsk)This volume presents a comprehensive perspective of the biopesticides Bacillus thuringiensis and Lysinibacillus sphaericus, from their basic biology to agriculture, forestry and public-health applications.
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Nanoscience in Food and Agriculture 5 (Bog, Paperback / softback, Engelsk)This book presents comprehensive reviews on the principles, design and applications of nanomaterials in the food and agriculture sectors. This book is the fifth of several volumes on Nanoscience in Food and Agriculture, published in the series Sustainable Agriculture Reviews.
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Biology of Microorganisms on Grapes, in Must and in Wine (Bog, Paperback / softback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
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Exposure to Microbiological Agents in Indoor and Occupational Environments (Bog, Paperback / softback, Engelsk)This book intends to provide information about detection and health effects due to bacteria, fungi and viruses in indoor... Læs mere
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RNA Metabolism and Gene Expression in Archaea (Bog, Paperback / softback, Engelsk)This book focuses on the regulation of transcription and translation in Archaea and arising insights into the evolution of RNA processing pathways. Topics... Læs mere
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Functional Importance of the Plant Microbiome: Implications for Agriculture, Forestry and Bioenergy (Bog, Paperback / softback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage)
