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This book examines why and how colonial fishermen and fish merchants mobilized for the American Revolution, underscoring the pivotal maritime efforts that secured American independence.
Bemærk: Kan ikke leveres før jul.
The worldwide crisis in fisheries provokes diverse legal responses. Trade measures and species protection now accompany more... Læs mere
Bemærk: Kan ikke leveres før jul.
The world's marine fisheries are in trouble, as a direct result of overfishing and the overcapacity of fishing fleets. Using dynamic... Læs mere
Bemærk: Kan ikke leveres før jul.
Many of the world's fisheries face major challenges including overfishing, overcapacity and low returns. Using recent developments in microeconomic theory with... Læs mere
Bemærk: Kan ikke leveres før jul.
Bemærk: Kan ikke leveres før jul.
Tilapia culture is currently practised in 95 countries all over the world and the number is expected to increase. This book discusses in detail the principles and practices of tilapia culture in the world.
Bemærk: Kan ikke leveres før jul.
This book examines why and how colonial fishermen and fish merchants mobilized for the American Revolution, underscoring the pivotal maritime efforts that secured American independence.
Bemærk: Kan ikke leveres før jul.
The positive and negative impacts of globalization on fish, fisheries and their management are investigated here. Discussing the social and ecological... Læs mere
Bemærk: Kan ikke leveres før jul.
The worldwide crisis in fisheries provokes diverse legal responses. Trade measures and species protection now accompany more... Læs mere
Bemærk: Kan ikke leveres før jul.
This book by George Bosworth was originally published in 1915 and was the first title to appear in the Cambridge... Læs mere
Bemærk: Kan ikke leveres før jul.
Published in 1820, this two-volume guide to the Arctic was written by distinguished scientist and explorer... Læs mere
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Published in 1820, this two-volume guide to the Arctic was written by distinguished scientist and explorer William Scoresby (1789–1857). Volume 2 focuses on the history, development, and methods of whaling in the polar regions and includes the account of a whaling voyage in 1816.