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Bemærk: Kan ikke leveres før jul.
Developed by the leading authors in the field, this book provides a cohesive and definitive theorisation of the concept of the ‘good farmer’, addressing the blind spots that have sprung up in agri-food literature as well as providing a springboard for future research.
Bemærk: Kan ikke leveres før jul.
Bemærk: Kan ikke leveres før jul.
Bemærk: Kan ikke leveres før jul.
Bemærk: Kan ikke leveres før jul.
Bemærk: Kan ikke leveres før jul.
Bemærk: Kan ikke leveres før jul.
In the last 2 centuries, agriculture has been an outstanding success story. Agriculture has fed population with a variety of products at... Læs mere
Bemærk: Kan ikke leveres før jul.
Farming is essential to the American economy and our daily lives, yet few of us have much contact with farmers except through the food we eat. Who are... Læs mere
Bemærk: Kan ikke leveres før jul.
A look at ranching and its role in the changing West. A series of narratives on ranchers' ecological commitments to the land, their cultural commitments to American society and the economic role ranching plays in sustainable food production and the protection of biodiversity.
Bemærk: Kan ikke leveres før jul.
Discover the biggest issue in conservation today. This companion to the documentary Cowspiracy explores the impacts of the most environmentally destructive industry on the planet: animal agriculture.
Bemærk: Kan ikke leveres før jul.
The photos in this absorbing book will instantly transport the reader into the former world of logging. Here was the greatest stand of Douglas fir... Læs mere
Bemærk: Kan ikke leveres før jul.