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Bemærk: Kan ikke leveres før jul.
This book offers insights into important trends and future scenarios in the global tourism and travel industry. Among the contributors to the book are well-known... Læs mere
Bemærk: Kan ikke leveres før jul.
Bemærk: Kan ikke leveres før jul.
This book examines the concepts of open innovation, crowdsourcing and co-creation from a holistic point of view and analyzes them considering their suitability to the tourism industry.
Bemærk: Kan ikke leveres før jul.
Sustainability and green topics have become a crucial element in modern economy. All sectors of the economy are concerned, also the tourism... Læs mere
Bemærk: Kan ikke leveres før jul.
Tourism bureaus and government agencies are increasingly interested in issues of sustainable tourism, specifically in understanding and measuring the impact of tourism on the quality of life of the residents of the host communities.
Bemærk: Kan ikke leveres før jul.
Agroecology not only encompasses aspects of ecology, but the ecology of sustainable food production systems, and related societal and cultural values.
Bemærk: Kan ikke leveres før jul.
This book focuses on the role of e-consumers and e-marketing in the era of new tourism. It addresses themes such as the tourism "prosumer" at work, the evolution of tourism services, the collaboration and co-creation, as well as the e-complaint behavior of e-consumers in tourism.
Bemærk: Kan ikke leveres før jul.
Topics that are of particular interest to readers include the most current Japanese employment and leisure data and how the data compares with the earlier, postwar era that made up the boom-years of Japanese overseas travel.
Bemærk: Kan ikke leveres før jul.
Bemærk: Kan ikke leveres før jul.
Bemærk: Kan ikke leveres før jul.
Topics that are of particular interest to readers include the most current Japanese employment and leisure data and how the data compares with the earlier, postwar era that made up the boom-years of Japanese overseas travel.
Bemærk: Kan ikke leveres før jul.
This book highlights the state-of-the-art tourism and hospitality industry in Southeast Asian countries, while also presenting future directions for the industry with an emphasis on decision-making models.